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In The Press




Sin City is home to a lot of restaurants and bars, but there are tons of hidden gems that the majority of Las Vegans aren’t unearthing. To help guide readers to these potential discoveries, Eater Vegas enlisted some of the city’s food players to share their recommendations for a feature dubbed Dining Confidential.

Melitzanosalata at Meraki Greek Grill



For this edition, Eater Vegas reached out to chefs and restaurateurs to find out where they are ordering takeout and delivery during the coronavirus pandemic.


Executive chef Matt Hurley from Cut by Wolfgang Puck at the Palazzo likes to order takeout fare from Meraki Greek Grill. “It’s always consistent and delicious,” he says. His go-to order is their melitzanosalata, signature rice bowl with chicken (which is always cooked fresh, never dry) along with an order of mama’s rice pudding.


Locations: Call or Order Online

NEVADA

Blue Diamond/Buffalo 702-473-9987

Rainbow/Tropicana 702-202-1002

Centennial Ctr/Oso Blanca 702-445-6104

Charleston/Fort Apache 702-478-7885

Stephanie/American Pacific 702-586-8584

St. Rose/Spencer Coming Soon

Downtown Las Vegas Coming Soon

UTAH

Pioneer Pkwy/Rachel Dr. 435-670-3915

River Road/ E 480 S Coming Soon

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If you have questions or feedback about your experience at Meráki Greek Grill, please email, info@merakigreekgrill.com

© 2016 Meráki Greek Grill. All rights reserved.

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